The Most Embarrassing Song On Your iPod
This week, Mojo roamed around campus asking confused students what the most embarrassing song on their iPod was. Here are their fun answers. (more…)
Dates To Take Yourself On For Valentine’s Day
Don’t have anything planned with someone special for Valentine’s Day? Stop worrying about having no plans, and instead take the day to unwind and treat yourself because you deserve it. Being single doesn’t mean you can’t have an awesome Valentine’s Day. (more…)
How to Motivate Yourself to Wake Up Early
The most difficult part of your day may simply be getting out of bed, whether it was because you pulled an all-nighter, or perhaps you just absolutely despise that 8 a.m. class on Monday morning. Either way, here are a few tips that will hopefully be useful for you to motivate yourself to get out of bed and get to class on time. (more…)
5 Things to Consider When Switching a Class from Letter Grading to Pass/No Pass
You’ve probably recently been hearing everyone obsess over what classes to enroll in for spring quarter, but let’s not get too ahead of ourselves. We’re still in winter quarter, and you have until Friday (of sixth week) to change the grading basis of a course from either a letter grade to Pass/No Pass or the other way around. If you miss the deadline, you’ll have to submit a Late Change of Credit Detail petition, but on its handy website, UCLA College Academic Counseling mentions that “these petitions are rarely granted.” If you’re thinking about changing the grading option for a class, here are five very important things to consider before making the change official. (more…)
UCLA Cooking/Baking Club Teaches Students How to Make ‘Foods to Impress’
Every quarter the UCLA Cooking/Baking Club holds three themed events at the Sunset Rec Vista Room to teach students that there are more eating possiblities than fast-food, ramen and microwavable meals. For just $5 per person per event, the Cooking/Baking Club provides recipes, ingredients and everything you need to learn to cook. Elliott Cheung, a second-year physiological science student and president of the Cooking/Baking Club advises people to come hungry. The best part of the event is that you get to eat everything you make. Past menu themes have been “Healthy Eating,” “Comfort Food” and “Thanksgiving Feast.” This Sunday, the theme of the meal was “Foods to Impress” in hopes that students would use what they learned to wow that special someone this Friday for Valentine’s Day. Even if you missed the event, you can recreate this impressive Valentine’s Day menu with a little help from Mojo. (more…)